---

Wylie Dufresne [1970-0] American Chef
Quote rank: 120

---

I really don't do much on the night of Thanksgiving other than bring the wine and carve the turkey. My contribution comes the day after, in the form of breakfast. I usually just forage through the leftovers for things that will go well with eggs.

---

Thanksgiving

---

Source

The script ran 0 seconds.