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Nobu Matsuhisa quoteNobu Matsuhisa [1949-0] Japanese Chef
Quote rank: 303



Shellfish is better to buy live. In the U.S., because we eat oysters and clams raw, it is very important that they are alive before we prepare them. It's important to look for a closed shell. If a clam is alive, the shell will be closed. Never buy clams if the shell is open.

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