Gail Simmons quoteGail Simmons [1976-0]
Canadian Entertainer 
Quote rank: 109
| I reveled in the most basic rules and techniques that are the foundation of professional cooking. For example, it is essential to use a sharp knife: the sharper the knife, the more fluid and precise your work and the less likely you are to get hurt. Dull knives are a danger - they slip far more often. |
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